Why Choose Organic Peppers for Your Retail Chain?

  • 2-ct & 1-ct clamshells reduce shrink
  • Tri-colour option boosts visual appeal
  • Hot-house & field overlap for 12-month supply

Health Benefits of Organic Peppers

  • Triple the vitamin C of oranges
  • Beta-carotene pigments
  • Hydrating crunch, only 30 cal per cup

Types & Pack Sizes Available

  • Red Bell Peppers: Fully ripened fruit with sugary sweetness and thick walls—great for roasting – 12 × 2 ct clamshells / 12 × 1 ct overwraps
  • Yellow Bell Peppers: Sunshine-bright peppers offering fruity, low-acid flavour ideal for raw snacking – 12 × 2 ct clamshells
  • Orange Bell Peppers: Crisp peppers harvested earlier with extra crunch for sauté and pizza toppings – 12 × 2 ct or bulk 15 lb cartons

Certified Organic Farming Practices

Sticky cards and predatory mites control thrips; compost teas feed hydroponic channels; peppers packed wax-free.

Storage & Handling Tips

  • 45 °F, 90 % RH
  • Keep away from ethylene-producing fruits to prevent softening
  • Stack no more than two layers

How to Place Your Bulk Order

Select colour mix and pack style; GEO co-loads peppers with cucumbers and herbs to fill trailers.